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	<title>recipes &#8211; Berlin Oil Connection</title>
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	<description>Extra virgin olive oil from one grove in Lakonia</description>
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	<title>recipes &#8211; Berlin Oil Connection</title>
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		<title>How to make &#8221;Dakos&#8221; a &#8220;tapas&#8221; for every occasion.</title>
		<link>https://berlinoilconnection.de/en/blog/2025/11/17/how-to-make-dakos-a-tapas-for-every-occasion/</link>
					<comments>https://berlinoilconnection.de/en/blog/2025/11/17/how-to-make-dakos-a-tapas-for-every-occasion/#respond</comments>
		
		<dc:creator><![CDATA[berlinoilconnection]]></dc:creator>
		<pubDate>Mon, 17 Nov 2025 21:41:47 +0000</pubDate>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[food stories]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[food guide]]></category>
		<category><![CDATA[local food]]></category>
		<category><![CDATA[Sparta Laconia]]></category>
		<guid isPermaLink="false">https://berlinoilconnection.de/en/?p=1514</guid>

					<description><![CDATA[Dakos is a dish that seems to hold the Aegean sun upon it. At its heart lies the paximadi, the Cretan barley rusk, hard as stone until it’s touched by a little water and a little extra virgin olive oil. That is how you prepare it: within seconds it softens just enough, while keeping its [&#8230;]]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">1514</post-id>	</item>
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		<title>Mountain ice tea &#124; the recipe</title>
		<link>https://berlinoilconnection.de/en/blog/2025/06/12/mountain-ice-tea-the-recipe/</link>
					<comments>https://berlinoilconnection.de/en/blog/2025/06/12/mountain-ice-tea-the-recipe/#respond</comments>
		
		<dc:creator><![CDATA[berlinoilconnection]]></dc:creator>
		<pubDate>Thu, 12 Jun 2025 14:13:35 +0000</pubDate>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Boddinstrasse]]></category>
		<category><![CDATA[Laidak]]></category>
		<category><![CDATA[]]></category>
		<category><![CDATA[greek mountain tea]]></category>
		<category><![CDATA[mountain tea]]></category>
		<category><![CDATA[organic herbs]]></category>
		<category><![CDATA[organic mountain tea]]></category>
		<category><![CDATA[Parnonas]]></category>
		<guid isPermaLink="false">https://berlinoilconnection.de/en/?p=1436</guid>

					<description><![CDATA[Some of you might remember we mentioned that Laidak café (Boddinstrasse 42 in Neukolln) serves organic mountain tea as iced tea — the one I bring to Berlin from Mount Parnon. Today I decided to share Laidak’s recipe here so you can make it at home too. Here you go: Laidak’s Iced Mountain Tea Recipe [&#8230;]]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">1436</post-id>	</item>
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		<title>The best way to prepare mountain tea</title>
		<link>https://berlinoilconnection.de/en/blog/2024/12/15/mountain-tea-recipe/</link>
					<comments>https://berlinoilconnection.de/en/blog/2024/12/15/mountain-tea-recipe/#respond</comments>
		
		<dc:creator><![CDATA[berlinoilconnection]]></dc:creator>
		<pubDate>Sun, 15 Dec 2024 13:12:22 +0000</pubDate>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Laconia]]></category>
		<category><![CDATA[direct connection to local farmers]]></category>
		<category><![CDATA[Farmers market]]></category>
		<category><![CDATA[greek mountain tea]]></category>
		<category><![CDATA[little stories from Laconia]]></category>
		<category><![CDATA[mountain tea]]></category>
		<category><![CDATA[organic mountain tea]]></category>
		<category><![CDATA[Parnonas]]></category>
		<category><![CDATA[Schiller market]]></category>
		<category><![CDATA[schillerkiez]]></category>
		<category><![CDATA[Schillermarkt]]></category>
		<category><![CDATA[Southern Greece]]></category>
		<category><![CDATA[Southern Peloponnese]]></category>
		<category><![CDATA[Taygetos]]></category>
		<guid isPermaLink="false">https://berlinoilconnection.de/en/?p=1169</guid>

					<description><![CDATA[Besides the extra virgin olive oil of my farm, several friends visit me at Schillermarkt in Schillerkiez at the district of Neukölln exclusively to get mountain tea (from Mount Parnonas), a sort of tea of exceptional quality and famous worldwide. Especially the tea from mount Parnonas has a very high reputation. People who often visit [&#8230;]]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">1169</post-id>	</item>
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		<title>How to prepare the best greek salad? It is as simple as that</title>
		<link>https://berlinoilconnection.de/en/blog/2024/01/19/how-to-prepare-the-best-greek-salad-it-is-as-simple-as-that/</link>
					<comments>https://berlinoilconnection.de/en/blog/2024/01/19/how-to-prepare-the-best-greek-salad-it-is-as-simple-as-that/#respond</comments>
		
		<dc:creator><![CDATA[berlinoilconnection]]></dc:creator>
		<pubDate>Fri, 19 Jan 2024 12:10:50 +0000</pubDate>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[extra virgin]]></category>
		<category><![CDATA[Laconia]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[5 liters canisters]]></category>
		<category><![CDATA[500 ml]]></category>
		<category><![CDATA[750 ml]]></category>
		<category><![CDATA[black olives]]></category>
		<category><![CDATA[cold pressed]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[direct connection to local farmers]]></category>
		<category><![CDATA[direct import]]></category>
		<category><![CDATA[feta cheese]]></category>
		<category><![CDATA[finest quality]]></category>
		<category><![CDATA[Greek Cuisine]]></category>
		<category><![CDATA[greek salad]]></category>
		<category><![CDATA[green paprika]]></category>
		<category><![CDATA[healthy dish]]></category>
		<category><![CDATA[Kalamata olives]]></category>
		<category><![CDATA[Koroneiki]]></category>
		<category><![CDATA[mediterranean diet]]></category>
		<category><![CDATA[New season]]></category>
		<category><![CDATA[olive oil from one farm]]></category>
		<category><![CDATA[olive oil from Peloponnese]]></category>
		<category><![CDATA[organic oregano]]></category>
		<category><![CDATA[organic]]></category>
		<category><![CDATA[photos]]></category>
		<category><![CDATA[red onion]]></category>
		<category><![CDATA[tomatoes]]></category>
		<guid isPermaLink="false">https://berlinoilconnection.de/en/?p=976</guid>

					<description><![CDATA[Several of my friends send me photos of the meals they prepare with our olive oil. It&#8217;s something I absolutely love and I would like to thank them so much for it. Here we see the traditional, Greek salad. A healthy dish of the Mediterranean diet that should never be missing from our table. How [&#8230;]]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">976</post-id>	</item>
		<item>
		<title>New ideas for your breakfast</title>
		<link>https://berlinoilconnection.de/en/blog/2019/11/08/new-ideas-for-your-breakfast/</link>
					<comments>https://berlinoilconnection.de/en/blog/2019/11/08/new-ideas-for-your-breakfast/#respond</comments>
		
		<dc:creator><![CDATA[berlinoilconnection]]></dc:creator>
		<pubDate>Fri, 08 Nov 2019 12:32:17 +0000</pubDate>
				<category><![CDATA[blog]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[extra virgin]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[cold pressed]]></category>
		<category><![CDATA[scrambled eggs]]></category>
		<category><![CDATA[Southern Greece]]></category>
		<category><![CDATA[Southern Peloponnese]]></category>
		<guid isPermaLink="false">http://berlinoilconnection.de/en/?p=345</guid>

					<description><![CDATA[Breakfast is the most important meal of the day, that&#8217;s for sure. Therefore, from today on, we would like to share some ideas as well as short stories  on our blog to give you inspiration, how to use a variety ingredients in order to make your breakfast better and of course tastier. In fact, when [&#8230;]]]></description>
		
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		<post-id xmlns="com-wordpress:feed-additions:1">345</post-id>	</item>
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